Made from 3 year old neutral spirits made entirely from merridale cider, aged in stainless steel until smooth. It features more than 30 wild and native botanicals foraged from the Cowichan Valley. From local deciduous and coniferous trees, along with ground cover herbs and roots, to locally sourced berries, this is truly a terroir gin. 47% alc.
Winner of a Silver Medal in the Gin Class at the 2018 Canadian Artisan Spirit Competition.