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Fall Brunch Series Begins

October 7, 2017 -
10:30am to 3:00pm

Brunch is back! Join us on Saturdays and Sundays for delicious culinary creations from the Merridale kitchen, featuring farm fresh eggs, brick oven bread, and other ingredients from the fall harvest in the Cowichan Valley. Brunch will run throughout the fall until the end of December. Stay tuned for the menu, to be released in September!